Policies

POLICIES

We will work with you as creatively as possible to plan and execute an event that will leave you totally satisfied.

In order to book a date, we will require a non-refundable 25% deposit and ask that you finalize both the menu and the number of guests at least 7 days before the date.

Prices will be broken down by FOOD items and SERVICE items such as rentals, delivery, travel and on-site chef services and staffing.

Gratuities are not included, but gratefully accepted.

The Barefoot Gourmet, LTD. is licensed and insured.